Strawberry Mousse with Whipped Cream

Strawberry Mousse with Whipped Cream

Strawberry Mousse with Whipped Cream is a light and refreshing dessert perfect for the summer season. It combines the sweetness of fresh strawberries with the richness of whipped cream to create a delightful treat for your taste buds. The mousse is made by blending fresh strawberries with a hint of powdered sugar until smooth and creamy. The whipped cream adds a fluffy and airy texture to the dessert, making it a perfect balance of flavors and consistency. Serve this elegant dessert in wine glasses for a beautiful presentation that will impress your guests. Enjoy the creamy strawberry goodness with a dollop of whipped cream on top!

Ingredients:

  • 50 g powdered sugar
  • 500 g fresh strawberries
  • 300 g 30% cream
Przepis na mus truskawkowy z bitą śmietaną

Preparation:

  • Attach the butterfly whisk to the mixing bowl.
  • Pour the cream, whip for 40 s/speed 3, transfer to another container.
  • Place strawberries and powdered sugar in the mixing bowl, chop for 20 s/speed 5.
  • Transfer the chopped strawberries into wine glasses, top with whipped cream.

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